Is it true that they use rotten veggies to make salsa and ketchup and rotten apples to make cider.?

And while we're at it, don't they use nasty meat to make bologne and sausage too?


Basically they sell the best products as they are, and the ruined, spoiled, bruised, maggot-infested, moldy, and nasty stuff gets turned into sauce or sausage?Is it true that they use rotten veggies to make salsa and ketchup and rotten apples to make cider.?
No nothing like that happens except for in hotdogs they use left over meat that has been on the floor and put them in pig intestines, no jokeIs it true that they use rotten veggies to make salsa and ketchup and rotten apples to make cider.?
no I'm pretty sure that's illegal because it can give you food poisoning
not quite that bad but they do use the less than disreable or almost expired portions to make processed food products.
omg! ew... I hope not. but I will be looking into this now that you got my attention.
Did someone in the food industry piss you off? Because you sound pissed off!!
Don't be ridiculous, there are strict guidelines on food production and maggot infested mouldy food would not pass inspection. Bruised fruits do get used for cider, ketchup etc but they are still fit for consumption they just don't look nice
NO NO
Oh, man I hope not!!
ewww...


i dont wanna think about it...





anyways, your questions are interesting :)





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there're strict guidelines... but you know about bse right? factory manager said 'dont call FDA!!!!'. my kids are eating cafeteria's lunch.....

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